INTERNATIONAL DESSERTS (A contest for 3º - 4º students)

RULES:

·      GASTRONOMY: Each team must CHOOSE A DESSERT, and HAVE IT PREPARED to be taken to school on the big day; 30th April 2013

·      ART: Each team must also:

- DESIGN A FLYER advertising the competition (visually attractive and containing all the essential information) …

- …and PRESENT A POSTER providing ‘the making of’, that is, including 4-5 photos showing different moments of the process of cooking, with brief pieces of writing below the photos explaining the steps of the recipe (the posters must be A-3 size, and all the text must be written in English).

= All the desserts, the flyers and the posters must be taken to school on Tuesday 30th April, and they will be placed on tables and walls in the big room in the basement (Aula de Desdoble) =

·      A group of guest teachers will decide on the prizes, and they will base their judgement on the presentation of both the meals and the graphic material, and of course on the taste of the desserts.

                                        REMEMBER:

-       All the teams must be formed before Friday 19th April

-       All the work must be done, as a team effort, before Tuesday 30th.

                           GO FOR IT, AND GOOD LUCK !!
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THE POSTERS (Recipes & Making of)  = = Click on the images to enlarge = =

THE DESSERTS

  THE WINNING TEAM

THE ORGANIZERS